Simple Chicken Floss

I've used the chicken breast for making stock. After boil it for an hour, I've taken it out from the stock to make something else. So, I've tried to make chicken floss.

Ingredients :-

2 cooked chicken breast (boil for an hour)

1 tb. sugar

2 tb. soya sauce

Methods :-

Remove bone and tear the meat into small pieces.

Mix the meat with sugar and soya sauce. Heat up a wok with small fire and put in shredded meat (without oil). Use the spatula to press and turn the meat. Tear the meat while frying. Fry untill dry.

My children like these. Within half an hour they finished all.